Apple, Cheddar and Swiss Quesadilla

Name: Apple, Cheddar and Swiss Quesadilla
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1 servings
Ingredients: 2 whole wheat flour tortillas; 1 North Bay Produce Apple, cored and sliced thin; 1/2 cup shredded sharp cheddar; 1/4 cup shredded Swiss cheese; 1 tsp oil; 2 tsp caramelized onions (optional)

Quick and easy lunch idea!

10 min

20 min

Ingredients:

2 whole wheat flour tortillas
1 North Bay Produce Apple, cored and sliced thin
1/2 cup shredded sharp cheddar
1/4 cup shredded Swiss cheese
1 tsp oil
2 tsp caramelized onions (optional)

Sharon's Hint

Try different cheese and apple combinations to find your favorite.

Directions

Step 1.

Pour 1 tsp oil in a non-stick pan. Place one tortilla in pan and add cheeses, apples and caramelized onions (optional). Top with second tortilla and spread with 1 tsp oil.

Step 2.

Sauté on medium high heat until cheese starts to melt and bottom tortilla becomes browned. Carefully flip to other side a sauté until tortilla is browned and cheese is completely melted.

Step 3.

Place finished quesadilla on a cutting board and slice into wedges. Serve warm.

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Produce:

Mailing Address

P.O. Box 549
Traverse City, MI 49685-0549

Phone: 800-678-1941
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Physical Address

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1868 McRae Hill Road
Traverse City, Michigan 49685