Sweet Potato Toast
Change up your morning toast with this sweet and savory combo.
Ingredients:
- 1 sweet potato, sliced lengthwise in 1/4 inch slices
- 1/2 cup blackberries
- 1/4 cup ricotta cheese
- 2 tbs sliced almonds
- 1/4 cup granola
- Honey to drizzle
Directions
Step 1.
Take two slices of sweet potato and toast in toaster or toaster oven until slightly browned and fork tender.
Step 2.
Spread ricotta on both slices and top with blackberries, granola and almonds. Drizzle with honey and serve immediately.
Sharon's Hint
Slice sweet potato in 1/2 inch slices and refrigerate extras for a later meal or snack.