Maple Apple Topping
Spice up your pancakes with this tasty topping.
Ingredients:
- 3 apples, peeled, cored and chopped
- 1/4 up water
- 1/4 cup sugar
- 1/4 cup maple syrup
Directions
Step 1.
Add all ingredients to a medium sized saucepan and cook for 15 minutes over medium high heat or until apples are fork tender and sauce has thickened.
Step 2.
Once sauce is at desired consistency, serve immediately over your favorite pancakes.
Sharon's Hint
Make this into a quick apple crisp by pouring apple mixture of ice cream and topping with your favorite granola!